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Monday, July 9, 2012

Recipe Monday: One-Pan Sausage and Potatoes

I love this meal. It's easy and delicious, and only takes one pan! Photobucket Ingredients:
Sausage links, spicy or mild
Red potatoes
Green Pepper
Salt and pepper
Olive oil
Cheese (cheddar or mozzarella depending on your mood)

Toss a little olive oil in a frying pan or wok. De-case the sausage links and tear them into inch chunks. Brown them completely in the pan.
Slice and add your potatoes. Let them brown in the oil as you slice the onion and pepper.
Add the onion and pepper, garlic, salt and pepper, and brown for just a few more minutes.
Add 3/4 cup of water. Lower heat and cover.
Simmer for 15 minutes.
Add shredded cheese. Continue cooking until melted and bubbly.
Serve immediately.

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