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Monday, January 14, 2013

Recipe Monday - Scalloped Potato Ham Bake

I am not even ashamed of this recipe because sometimes I just cannot from-scratch it. When I went looking for a recipe for this, I had two boxes of pre-packaged scalloped potatoes, and pre-cut ham chunks. And all the recipes I found started with "boil the potatoes." No. Not that night. So I give you, 10-minute scalloped potato ham bake from a box. It was a life saver, and I don't care.

1-2 Boxes Scalloped or Au Gratin Potatoes
Leftover ham
Ingredients called for on box (typically milk, water, and butter)


Put potatoes in casserole dish.
Add all ingredients called for on box and sauce that came with box.
Cook some beans (I used fresh, but you could probably use canned.)
Add ham and beans and stir the whole thing up.

2 Boxes yield 9x13 casserole.


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